{"id":97,"date":"2024-12-10T16:18:10","date_gmt":"2024-12-10T15:18:10","guid":{"rendered":"https:\/\/filippiniapartments.ms2.decms.eu\/dove-mangiare\/"},"modified":"2025-02-11T16:48:32","modified_gmt":"2025-02-11T15:48:32","slug":"where-to-eat","status":"publish","type":"page","link":"https:\/\/www.veronadesign.it\/en\/where-to-eat\/","title":{"rendered":"Where to Eat"},"content":{"rendered":"<p>Dining in Verona is a unique experience that blends tradition and flavor. The city is renowned for its typical dishes, such as <strong>risotto all\u2019Amarone<\/strong>, made with the famous local wine, and <strong>bigoli con le sarde<\/strong>, a rustic pasta served with flavorful sardines.<\/p>\n<p>Among the meat dishes, the highlight is<strong> bollito con la pear\u00e0,<\/strong> a creamy and spicy sauce made with bread, pepper, and broth. You\u2019ll also find tortellini di Valeggio sul Mincio, celebrated for their delicate texture. For dessert, don\u2019t miss the <strong>sbrisolona<\/strong>, a crumbly and delicious cake.<\/p>\n<p>The restaurants in the historic center and the taverns along the Adige provide warm, welcoming settings, perfect for enjoying these specialties paired with a glass of Valpolicella or Soave wine.<\/p>\n<p><strong>TYPICAL DISHES OF VERONESE TRADITION:<\/strong><\/p>\n<ul>\n<li>Risotto all\u2019Amarone<\/li>\n<li>Risotto al tastasal<\/li>\n<li>Gnocchi with pastisada de caval (horsemeat stew)<\/li>\n<li>Bigoli col musso (donkey rag\u00f9)<\/li>\n<li>Bigoli con le sarde (sardines)<\/li>\n<li>Pastisada de caval with polenta<\/li>\n<li>Bollito di carne con pear\u00e0<\/li>\n<li>Baccal\u00e0 with polenta<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Dining in Verona is a unique experience that blends tradition and flavor. The city is renowned for its typical dishes, such as risotto all\u2019Amarone, made with the famous local wine, and bigoli con le sarde, a rustic pasta served with flavorful sardines. Among the meat dishes, the highlight is bollito con la pear\u00e0, a creamy [&hellip;]<\/p>\n","protected":false},"author":199,"featured_media":0,"parent":0,"menu_order":40,"comment_status":"closed","ping_status":"closed","template":"template-restaurants.php","meta":{"footnotes":""},"class_list":["post-97","page","type-page","status-publish","hentry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Where to Eat - Verona Design -<\/title>\n<meta name=\"description\" content=\"Dining in Verona is a unique experience that blends tradition and flavor. The city is renowned for its typical dishes, such as risotto all\u2019Amarone, made with the famous local wine, and bigoli con le sarde, a rustic pasta served with flavorful sardines.  Among the meat dishes, the highlight is bollito con la pear\u00e0, a creamy and spicy sauce made with bread, pepper, and broth\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.veronadesign.it\/en\/where-to-eat\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Where to Eat - Verona Design -\" \/>\n<meta property=\"og:description\" content=\"Dining in Verona is a unique experience that blends tradition and flavor. 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